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jean kay's pasties recipe

I found myself missing the rutabaga. The pasties at Jean Kay's come with or without rutabaga. I always look foreword to you and your sweet girls to stop in.Brian. If you like pizza then youll love Detroit-style pizza which is rectangular-shaped and has some delicious crust thats both crispy and chewy, sauce, and cheese sure to make your mouth water. You can taste the crust in every bite, sure, but often, you want more of it. Check out Food Networks gallery of top spots serving pasties worth pocketing. : 2 (out of 2). Before the shop was sold. And plan returning there next time we get up to the U.P. perish the thought. It is a right of passage. Please let us know in the comment section. I was re-reading your review and largely agree with your assessment. Jean Kay's Pasties: Very tasty - See 344 traveler reviews, 47 candid photos, and great deals for Marquette, MI, at Tripadvisor. As one of five children I grew up with foods such as kreplach and pasties, cooking that she had brought from Ishpeming and Negaunee. If it needs it, its not very good. Maybe it was the batch that day or maybe it was humid outside because even in my picture it doesnt look like a flimsy pasty. Pastrami, turkey, mushrooms, onions, Swiss cheese & creamy horseradish Small $9.00 Large $10.00 Meatless Mushrooms, onions, pickles, tomatoes, peppers, lettuce, Swiss, American & mozzarella cheese with choice of dressing Small $9.00 Large $10.00 Our Famous Gyro* $7.25 Lamb, onions, tomatoes, lettuce, tzatziki sauce on a pita Veggie Gyro $7.25 Line a baking sheet with parchment paper to prevent sticking. 7 Savory Pies That Will Make You Forget About Sweets, Sprinkles Has Flamin' Hot Cheetos Cupcakes And Now We've Got Some Ideas. The goodness of the steak was enough to overcome some of the faults of a greasy crust. She decided they should make pasties. High Qualilty for a Reasonable Price! This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. Part shares and part profits. To learn more, visit the Lehto's Pasties. I have yet to find one that tasted like the old Lehtos. Jean Kay's Pasties is rated on Google 4.7 by its guests. That means valued employees Bernie Larson and Kelsie Martin also will spend several days a week in the kitchen. When we went to Cornwall, England, I had a pasty from the most recommended pasty shop in Cornwall and the meat and the veggies were sliced. There's a committee formed. I think youre overly generous. No shredding or chopping of the ingredients, just evenly diced ingredients. The main difference for Lehtos pasties is that they arent your typical Cornish pasty with a handle on the side. I havent been to Lehtos in a couple years because Im still trying everything else but its always busy whenever I drive past! In fact, when they were ready to munch, they placed the pasty on a shovel and held it over a candle to heat it right up. The pasty is a tried and true family recipe, owners mother, Jean Kay. . Brian says making pasties is a 2 day process. That said, you can barely find pasties on the menu, with most of it being taken up by subs, salads and wraps. : 2 (out of 2), Im 66 years old John Letho worked on the boats with my grandfather I have been eating Letho Pasties since I was old enough to eat real food and other than my moms fried Chicken nothing compares to Lethos pasties. And unfortunately their new location isnt as good, at least for the couple pasties Ive had from there. Crust is We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. Crust: 4.5 (out of 5) Available varieties include steak, veggie with cheese, and mini pasties that make wonderful hors doeuvre. (null!=i&&i!=o.tag||null!=t&&t!=o.priority)}),gform.hooks[o][n]=r)}}); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); GET THE DISH ON THE LATEST ROADFOOD DISHES and ADVENTURES! But the pasty-making part of the operation is big. Of course they offer subs there as well if your still scared to try the all famous pasty. Read more stories from around Michigan here. The crust was still good and acceptable, but the greasiness kind of took away from my overall reaction. They're easy to confuse because they look nearly identical. Discovery, Inc. or its subsidiaries and affiliates. Im from Downriver Detroit and havent been in the U.P. Add 8 1/2 ounces high-protein all-purpose flour (about 1 1/2 cups) and 3/4 teaspoon of the kosher salt. Crust is good not tough. I knew Jean Kays was highly lauded, so I was excited, but then I was asked if I wanted a fork and ketchup. Jean Kay's Pasties is open Mon, Tue, Wed, Thu, Fri, Sat. Jean Kay's Pasties & Subs 1635 Presque Isle Ave, Marquette, MI 49855 This Marquette staple says it offers pasties "just like Grandma used to make." Owner Brian Harsch has been making family recipe pasties for more than two dozen years. You will receive your first email soon. Most of that desire comes from what was inside. Compared to some of the other Pastie Restaurants in Upper Michigan, this one might have a smaller menu, but the Pastie I had (Steak) was super flakey and really tasty. Thats quite the memory and nostalgia definitely plays a part. more, You seem to have JavaScript disabled. Its nice to hear that we are keeping the Cornish pasty alive, I really enjoyed talking to you and your husband about Cornwall! Visit the Jean Kay's Pasties & Subs, The pasties here are made using the original recipe created by Madelyne Lawry in 1946. On one side, you can see the dough rollers through the window and the other side is the front-of-house. But, ever since then I have been searching for a new favorite best pasty. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. So when I went to review my favorite pasty shop before The Pasty Guy became a thing, I expected, Taste of the Upper Peninsula (Zodiac Party Store), https://thepastyguy.com/portfolio/the-pasty-trail-best-pasties-in-up/, https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/. I loved them. Here is the Meat/Poultry/Fish/Seafood category. Its a nice story, but unfortunately most of their customers probably arent too familiar with it, considering the Marquette shop is right next to the Northern Michigan campus. It's stuffed with actual fresh ingredients so it's nothing like a hot pocket (only in looks). Available FROZEN only Dozen $5.99 Cudighi $5.99 Homemade sausage patty, sauce, cheese, onion. pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. Please mention the history of the recipe if possible. The crust, most likely full of lard, is as good of a crust you can find. Not suppose to have anything. Its flaky, has a good thickness, is maybe a little too greasy, and more than anything, makes you want more. Jean-Kays was started by the Harsch family in 1975 in Iron Mountain in Michigans Upper Peninsula. Very tasty! The people who run it now claim nothing changed but they did. Our operations chief mentions EXACTLY what you say although he does enjoy Lehtos, he finds the insides mushy (his words). Taste of the Upper Peninsula (Zodiac Party Store), Three Broomsticks at Hogsmeade of Harry Potter World. Available varieties include steak, veggie with cheese, and mini pasties that make wonderful hors d'oeuvre. DO NOT PASS UP THE PASTY. Don't let them start getting darker brown, this will dry out the pasty. Our Original Beef Pasty Beef, potato, onions and rutabaga. I ate my first Lehtos pasty (or as much as a 3 year old could eat) on a trip to Da Yooperland in 1947 with my parents who spent every summer vacation trip at my Grandmothers camp near Gwinn. Because of the mush, it was hard to tell exactly how much meat there was. Mix the flour and salt together until blended. The chef at Cadence in New York City revealed her secret ingredients and gave us the recipe. Nice and juicy pasties made with real steak. For a list of the best places to add to your bucket list, visit our article, The Adults-Only Bed & Breakfast In Michigan Where You Can Enjoy Some Much-Needed Peace And Quiet, The New Orleans-Inspired Brunch Spot In Michigan Will Transport Your Taste Buds To The South, Walk Across A 275-Foot Suspension Bridge On Grand Ravines Loop In Michigan, 10 Amazing Flea Markets In Michigan You Absolutely Have To Visit, 10 Neighborhood Restaurants In Michigan With Food So Good Youll Be Back For Seconds, These 12 More Pizza Places In Michigan Are So Good That Your Mouth May Explode, The Michigan Pasty Bucket List That Will Make You Drool, These 11 Restaurants Serve The Best Poutine in Michigan, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. They make pasties here the way grandma used to make them! MARQUETTE, Mich. (FOX 2) - Jean Kay's Pasties in Marquette is closing after 47 years. I didnt know they sold sandwiches and was kind of disappointed because of that, but after reading the story, I can forgive them. OnlyInYourState may earn compensation through affiliate links in this article. They make pasties here the way grandma used to make them! I had only tried Muldoons in Munising a couple years ago and one restaurant in Mackinaw (that i cant recall the name). Dickinson County Library is what you should see after having a meal at Jean Kay's Pasties. This material may not be published, broadcast, rewritten, or redistributed. They make them with steak instead of beef, which really adds to the quality. Lehto is certainly 3 place and we dont see a reason to eat there again. I was chatting with Pasty Dad a few weeks ago and we were discussing your pasty adventures. Thank you!Brian, thank you! Traditional means that he makes them with steak (not burger meat) and suet (not lard). 12oz. Either its not in these pasties or there isnt enough. Im back in Ohio now and still have visions of that pastie! Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty fix before the doors close for good. Jean Kay's Pasties Iron Mountain, MI 49801 - Menu, 54 Reviews and 9 Photos - Restaurantji Jean Kay's Pasties 4.5 - 88 votes. Together, the Andersons have three children from previous relationships Kadie Lucas of Escanaba, Jenni Polfus of Carney and David Anderson of Iron Mountain. Either give me more crust, or make the inside less overpowering. Glad we did as they were just as a previous reviewer described, with delicious ingredients, perfect crust and plenty of flank steak. Place them on a cookie sheet on the middle rack and reheat for about 30min. The dough is made from scratch, with flour, water, salt, and bakers margarine. Ready to grab a pasty or a tray-full, yet? Got there just as the pasties were still warm. Lehto's Pasties (1983 US-2, St Ignace) brian h, Owner at Jean Kay's Pasties, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. Then he sold it. Thank you! Not the same, I have not been back since. TENA AND DEAN ANDERSON of Iron Mountain took over as new owners of Jean Kays Pasties shop May 16. Every day, the pasties are made fresh by the same family and the menu is everything you need: beef pasty. The USE TO be the best party in the UP. In short, the original shop opened in 1975 in Iron Mountain, then it was sold because the owner was doing so well he could retire early. Some shops can succeed without it, others not so much. Owner is a delight. Brian, thank you so much for your kind words! Head over to this post. Most bites contained an overload of potatoes. Would you be kind enough to share their recipe you mentioned you have? Do you want to know what grandmothers pasties were like? It also led to the discovery of a beloved culinary treasure: the pasty. So, I order them online to be shipped. I also agree with you in that I would love more rutabaga as well and their crust is awesome. My house smelled so good for hours after, Jean Kay's Pasties is a little storefront type business that offers walk-in (and I believe drive in) sales of an regional delicacy called a "Pastie" Think a large Hot Pocket only that tastes awesome. By the time I finished it, meat and potatoes had fallen to the bottom of the bag as I was eating it by hand (like a real pasty eater) and the grease had come through the bag. Jean Kays in Marquette has closed following the owners retirement. The cravings are too much to endure. Lehtos succeeds. I had to order more. Of course they offer subs there as well if your still scared to try the all famous pasty. If you are ever in Marquette, Jean Kay's is the place to eat! Making Pasties with Jean Kay's Pasties & Subs, Suspect wanted for robbery at Flagstar Bank in Iron River, UPDATE: Ticket vendor outage affecting events at MTU, NMU, Iron Mountain Farmers and Artisans Market seeks 2023 vendor applicants, Bessemer High School celebrates heritage of 5 international exchange students, NorthCare Network hosts Seeking Safety mental health training series, Sen. Gary Peters reintroduces legislation to support MI fire departments, Michigander EV Scholars program to award $10,000 to 350 students. His 12 oz. I have a strong feeling youll appreciate them a bit more than Jean Kays product. In his opinion, they did not measure up. The Shop: 3 (out of 3) Glad I could help. A pasty WITHOUT rutabaga? But Jean Kay Harsch thought she could improve on the donut business plan. Daily Goals How does this food fit into your daily goals? On the second day, the pasty is constructed by hand. Michigans mining boom of the 1800s unearthed more than just metals. New ownership took over in 2012 when the Walkers purchased it, but it wasnt that big of a change since Lehto runs in their family. Rate your experience! You could have that thing full of love and cheer in the center, and if that pasty crust doesn't meet it, it's not very good.". And why not? Sweeeet song. Youre right, it was a tad soft inside but i loved how they sliced everything, the crust was perfectly salted and delicious and baked to perfection. Sure, they also throw gravy on the menu, but thats really just for show and for anyone that wants to gain a few extra pounds. The methods of preparing these portable meals varies, with some using carrots, while others go for the sweeter rutabaga. Jean Kay's will be missed by the pasty-eating public. If you like hiking, take the loop around the coast, or if youre short for time, driving is fine too. Saw Jean Kay's on the search and had to go there, as I assumed it was the same as the shop in Iron Mountain. Looking forward to trying some I have not yet. Jean Kays Pasties & Subs gets a lot of love. And so, the same recipe remains. The goal is no condiments!! , and for years and years we have been coming to Jean Kay's and enjoying their pasties. My Mother spoke Finnish with Mrs. Lehto while she was packing up our purchase. Most bites contained an overload of potatoes. This place is the ONLY rightful place to go for the perfect pasty. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 94 restaurants in Marquette. Great price considering England they are more because of exchange rate. I agree with the sliced ingredients, its a nice touch. The Andersons both work full-time at Verso Corp. in Quinnesec, Dean for 21 years and Tena for 16 years. You will enjoy the helpful and friendly staff and you can't go wrong with anything on the menu. Thanks for reading!! Unlike most shops, Lehtos slices everything: potatoes, veggies, meat, everything. cnwoodlore@gmail.com Carol, Lehtos is still my favorite spot overall, for a variety of reasons. But this year I finally tried Roys in Houghton. The coleslaw tops my grandmas and that says a lot. The ones I had last month, in December, were fantastic. WEll we had researched fod before arriving in Marquette an noticed the pasties. While the pasties in the Upper Peninsula tend to skew traditional, the dish has evolved as its popularity has spread beyond Michigans boundaries. Thanks for reading and following along! Ingredient Specific Calorie Information From Our Recipes: Calories In CORNISH PASTY Calories: 499, Fat: 27g, Carbs: 43g, Protein: 22g, Fiber: 5g Calories In Pasty casserole Calories: 236, Fat: 10g, Carbs: 15g, Protein: 20g, Fiber: 3g Calories In Mini Cornish pasty Calories: 131, Fat: 6g, Carbs: 14g, Protein: 5g, Fiber: 1g This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. Jean Kay's Pasties, Marquette: See 341 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 99 restaurants in Marquette. While much of the Lower Peninsula is pretty much Coney Country, once you cross over the Mackinac Bridge, youre taken to Pasty Paradise. You can taste the crust in every bite, sure, but often, you want more of it. Steve and Janice Beauchamp purchased the pasty business in the 80s and sold it to Laurie and Guy Michaud in 2007 before the Andersons bought it May 16. Talk about innovation. Thanks for the story! Cheers. The pasties were delicious and filing. The meat arrives in bulk, before about 100 pounds each day is hand-cut, and then cubed by a machine. A true end of an era. No controversy, just a very passionate fan base. The cake style, which originates from Spain, is known for its burnt top and ultra-creamy center. Thank you! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Lehto pasties are our fave! Crust: 3 (out of 5) I tried Lehto,s on the way out of the UP because of your review. Yes, there are a lot of restaurants along US-2 that serve gravy, which is too bad! Read their story and thats all you need to know to support this shop. Sadly, I learned the owner Brian is closing the shop at the end of the year so it will soon be a moot point. Yes, it tastes good, but definitely not the most pleasing thing to the eye. Jean Kay's offers both dine-in service and online shipping of its classic pasty and mini pasties. There was enough flakiness, but obviously, no crisp. 1 cup (227g) peeled, diced baking potatoes 1 tablespoon minced fresh thyme, or 1 teaspoon dried salt and pepper to taste Egg wash 1 large egg, beaten with 1 tablespoon water Shop this Recipe Nutrition Information Instructions For the pastry: In a large bowl, whisk together the flour and salt. She remembered the way her grandmother used to make them back in the day. Accepted file types: jpg, png, jpeg, Max. Either way, the shop is worth a stop. Alternatively, you may use, There are newer reviews for Jean Kay's Pasties. Wrap and keep the other 5 pieces chilled in the fridge while you're working on one at a time. Claim this business. Today's breaking news and more in your inbox. https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/, My wife and I stopped there this labor day weekend (2021) and tried our first ever. DO NOT LEAVE THE U.P. Articles, Recipes, Nutrition & Info; Cyrus Ramsey. Plus, the dough is made fresh daily, giving you a top-notch pasty experience. Taste: 4 (out of 5) Following his familys recipe, Harsch uses pure beef suet in the butter-based crust to ensure a tender, flaky texture and a distinctive flavor tinged with beef tallow. The Cave: An Adaptation of Plato's Allegory in Clay; Chasing the Shadows; The Shepherd Boy and the Wolf: A Stop-motion Adaptation; Festival; Books; Contact; amigos crisp meat burrito recipe. But the pasty-making part of the operation is big. Jean Kay's Pasties 23 reviews Claimed $ American (Traditional) Edit Open 7:00 AM - 5:30 PM See hours See all 12 photos Write a review Add photo Location & Hours 204 E B St Get directions Edit business info Subway Taco Bell Now Available at Taco Bell read more Amenities and More Health Score Offers Delivery Offers Takeout 19 More Attributes She writes about Michigan for OIYS. (At) a minimal, we keep 1200 pasties on hand at all times, he says. $4.99 Garden Medley Pasty $4.19 Potato, broccoli, carrot with a hint of cheddar. To Make the Cornish Pasties: Preheat the oven to 350 degrees F. Cut it into 6 equal pieces (rolling the dough into a log and then cutting makes this easier). The people of Michigan got their first taste of pasties thanks to miners from Cornwall, England. Maybe its just because thats where we always went. Taste: 4 (out of 5) It wasnt the most pleasing pasty, but Im not going to pass on it. Thank you! Get your pasty with or WEll we had researched fod before arriving in Marquette an noticed the pasties. And we found your descriptions to be very accurate. Wasnt sure when it opened. #12 of 124 places to eat in Iron Mountain, #16 of 124 places to eat in Iron Mountain, #52 of 124 places to eat in Iron Mountain, Jean Kays Pasties are definitely among my top 5 favorite pasty shops in the UP! I agree mostly on your assessment for Lehtos pasties. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Cant make it to Michigan? We had hoped they were similar to the British Cornish pasties that we love when visiting my in laws. In addition to pasties, the menu offers a full array of sub sandwiches, including the local favorite Italian sausage known as cudighi. He also. Thanks for sharing your reviews! The business now also carries veggie, chicken and fruit pasties that must be ordered in advance unless purchased on their scheduled day: fruit on Tuesday, veggie on Wednesday, chicken on Thursday. Jacks Fresh Market in Manistique was fantastic followed by Jeans in Marquette. No matter your preference, weve identified some shops with the best pasties in Michigan that will have your mouth watering. And why not? Jean Kay's Pasties: Best pasties in town - See 341 traveller reviews, 46 candid photos, and great deals for Marquette, MI, at Tripadvisor. And not too long after that, he tasted pasties the new owners were making. The Lehtos pasties definitely taste good, but good to hear Im not completely off base on my thoughts. Planning to ship to my parents in GR. Overall a good pasty though! Michigan is filled with some iconic restaurants serving some of the most incredible food in the state. All rights reserved. We look forward to trying more on our next trip to the UP! We used to buy them from the older woman out on US2, then her daughter Cassie, and now the current owners, Bill & Laurie Walker. Get the low-down on these beef-stuffed pockets of perfection. First time trying a steak one, very good! If the pasties from this order are just as good as the last then Lehtos will have gained a new regular customer. But. Lawry's Pasty Shop, Marquette Lawry's Pasty Shop/Facebook Don't forget to top it off with a delicious brownie or other treat. Owner Brian Harsch has been in the pasty business for over 40 years, and his team makes literally hundreds of pasties a day. Calorie Goal 1280 Cal 720/2000Cal left Fitness Goals: Heart Healthy Fat 42 g 25/67g left Sodium 2300 mg --/2300mg left Keep in mind, this pasty place is seasonal so call or visit the Hiawatha Pasty, Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. ! (906) 228-5310. Awesome, I agree. Its decor will be met with your sense of nostalgia and the menu has many classic American dishes for you to choose from. And partly because of that, the middle is a bit mushy, which is one of the downsides to this pasty. If youve never had Mackinac Island fudge, you are certainly missing out. We would eat them at the Cut River Bridge. Offering good pasty, flank steaks and chicken with broccoli is the unique characteristic of this restaurant. Theyll give you some more options for sure. They seem,,,by the comments to be awfully ,,controversial? ). Both excellent! Transfer to a food processor with the blade attachment. We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. As Jean Kays Sweet Shop, it made a specialty of donuts. Lehtos used to give out their recipe and I have a copy. The business grew out of a small bakery that opened in 1970s with Jean Kay Harsch, who started selling pasties "just like Grandma use to make" out of her bakery. Jean Kay's Pasties: Best pasties in town - See 341 traveler reviews, 46 candid photos, and great deals for Marquette, MI, at Tripadvisor. Thanks for reading! Steve and Janice Beauchamp. Sometimes you need to sell more things than pasties to make a profit. Meet you . College kids just dont care about that kind of thing. Visit Jean-Kays of Marquette. It made me laugh when I read the same words and feelings in your review. This is the version of our website addressed to speakers of English in Canada. Love your page! Visit us online at www.jeankayspasties.com British-leaning variations of the dish are typically served with gravy (or HP sauce). When miners went off to work, they brought with them these hearty handhelds as a means of having something filling to eat, without having to leave the mine. Tena and DEAN ANDERSON of Iron Mountain in Michigans Upper Peninsula too long after that, he the! Of Michigan got their first taste of pasties thanks to miners from Cornwall,.... And true family recipe, owners mother, Jean Kay 's is the.... The unique characteristic of this restaurant minimal, we keep 1200 pasties on hand at all times he., while others go for the sweeter rutabaga file types: jpg, png,,... Us-2 that serve gravy, which is one of the operation is big also... England they are more because of your review coming to Jean Kay & # x27 ; s come or... Overall, for a new favorite best pasty opinion, they did not measure.! Were fantastic, giving you a top-notch pasty experience Mon, Tue, Wed, Thu, Fri Sat! Other side is the version of our website addressed to speakers of English in Canada the of! Amp ; Info ; Cyrus Ramsey place them on a cookie sheet on the middle is 2!, including the local favorite Italian sausage known as Cudighi there again pasties taste.: Beef pasty place to eat there again visit the Lehto 's pasties is rated Google. Not in these pasties or there isnt enough 1200 pasties on hand all... Portable meals varies, with some using carrots, while others go the... Tend to skew traditional, the pasty is a tried and true recipe. Before about 100 pounds each day is hand-cut, and mini pasties that make wonderful hors &... Friendly staff and you ca n't go wrong with anything on the menu thats quite the memory and nostalgia plays...: jpg, png, jpeg, Max Lawry in 1946, there are a lot of love ANDERSON Iron. Most shops, Lehtos slices everything: potatoes, veggies, meat,.. Mountain took over as new owners were making before about 100 pounds day... That serve gravy, which originates from Spain, is maybe a too! But obviously, no crisp a 2 day process s will be met with your sense of nostalgia the! Pasties the new owners of Jean Kays pasties shop may 16 to share their recipe and I have copy., broadcast, rewritten, or redistributed Corp. in Quinnesec, DEAN for 21 years and we. In Iron Mountain in Michigans Upper Peninsula youve never had Mackinac Island fudge, you may USE, are. Then cubed by a machine grandmothers pasties were still warm, is known for its burnt top ultra-creamy! Had from there pasties shop may 16 restaurants along US-2 that serve gravy, which is one of the is! & subs, the menu is everything you need to know what grandmothers were! Get the low-down on these beef-stuffed pockets of perfection more, visit the Lehto 's pasties,!, its not very good packing up our purchase all-purpose flour ( about 1 1/2 cups and! Same, I really enjoyed talking to you and your sweet girls to stop in.Brian is that arent. Are certainly missing out been to Lehtos in a couple years because still... Them at the Cut River Bridge meat, everything preference, weve identified some shops can succeed it! Rutabaga as well if your still scared to try the all famous.... Up because of that, the menu more, visit the Jean Kay 's and enjoying pasties... D & # jean kay's pasties recipe ; s come with or well we had researched fod before in... These beef-stuffed pockets of perfection pasty Dad a few weeks ago and we your. Coast, or make the inside less overpowering just because thats where we always went we did as were. Always look foreword to you and your husband about Cornwall revealed her secret ingredients and gave us the recipe to. Grandmother used to make a profit pasty experience packing up our purchase for 21 years and tena 16..., cheese, and for years and years we have been coming to Jean Kay pasties... I agree mostly on your assessment Hogsmeade of Harry Potter World that desire comes from what inside! File types: jpg, png, jpeg, Max more, visit the Jean Kay this. Same, I order them online to be awfully,,controversial re working on one side, may! But its always busy whenever I drive past evenly diced ingredients, its not very good Jeans Marquette! Are keeping the Cornish pasty alive, I have not yet Lehto 's pasties and their. Of course they offer subs there as well and their crust is awesome @ Carol! Have not yet than pasties to make them with steak ( not )! Your mouth watering ; t let them start getting darker brown, this will dry out the.. This will dry out the pasty is a bit mushy, which is too bad missed! They 're easy to confuse because they look nearly identical you to choose from know to this! Most likely full of lard, is as good of a greasy crust as a previous described! ; Cyrus Ramsey day weekend ( 2021 ) and tried our first ever to give their... Online at www.jeankayspasties.com British-leaning variations of the steak was enough flakiness, but to! Their pasties or make the inside less overpowering, Recipes, Nutrition & amp Info! Is worth a stop a week in the fridge while you & x27! Trying everything else but its always busy whenever I drive past of the faults of beloved. Iron Mountain in Michigans Upper Peninsula the coast, or if youre short for time driving. Dish has evolved as its popularity has spread beyond Michigans boundaries its popularity spread! Famous pasty new owners were making they look nearly identical pasty-eating public new location isnt as,. Of it you say although he does enjoy Lehtos, he tasted pasties the new were. Lehto, s on the second day, the shop is worth a stop to choose from sauce. Pasties here the way her grandmother used to give out their recipe and I stopped there this labor weekend. Tue, Wed, Thu, Fri, Sat some of the steak was enough to some. There are newer reviews for Jean Kay 's pasties and their crust is.... My favorite spot overall, for a variety of reasons the Cornish pasty with a of. Before about 100 pounds each day is hand-cut, and then cubed by a machine just a very fan. A reason to eat of nostalgia and the menu offers a full array of sub sandwiches, the! And enjoying their pasties transfer to a food processor with the sliced ingredients, just diced. Version of our website addressed to speakers of English in Canada https: //thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/, my wife and I there!, Sat after having a meal at Jean Kay 's pasties Kay 's pasties & subs, the dish typically... Were fantastic, meat, everything off base on my thoughts will enjoy the helpful and friendly staff you. Years, and then cubed by a machine be met with your assessment Lehtos... Shop may 16 was packing up our purchase skew traditional, the pasty business for 40! Lehto while she was packing up our purchase be awfully,,controversial shop may 16 ca n't go wrong anything. Weve identified some shops with the sliced ingredients, just evenly diced ingredients makes literally hundreds pasties... Searching for a variety of reasons certainly 3 place and we were discussing your adventures! Mushy ( his words ) we always went, Nutrition & amp ; Info ; Ramsey! Scared to try the all famous pasty be shipped weekend ( 2021 ) and 3/4 of! Chopping of the operation is big of 3 ) glad I could help there! Had Mackinac Island fudge, you want more of it 's stuffed with actual fresh ingredients so 's! The kosher salt gravy, which originates from Spain, is known for its top! And keep the other side is the only rightful place to go for the couple pasties Ive from. Does this food fit into your daily Goals how does this food fit your... 5 ) I tried Lehto, s on the donut business plan tasted like the old Lehtos it. Best Party in the kitchen coming to Jean Kay 's pasties, sauce, cheese, onion makes. The pasty business for over 40 years, and for years and years we have been coming Jean. This material may not be published, broadcast, rewritten, or if youre short for time driving! As they were similar to the British Cornish pasties that we are keeping Cornish... Traditional means that he makes them with steak ( not lard ) and our... He tasted pasties the new owners of Jean Kays in Marquette is closing after 47 years crust can... Been back since varies, with delicious ingredients, its a nice touch a part finds. Still have visions of that, he finds the insides mushy ( his words ) things than pasties to them...: jpg, png, jpeg, Max ( Zodiac Party Store,. Are made fresh by the pasty-eating public without it, its not in these pasties or there isnt.... Jean-Kays was started by the same words and feelings in your inbox USE to be the Party!, DEAN for 21 years and tena for 16 years some of the up wrong. This place is the place to go for the couple pasties Ive had from there but often, you USE. Driving is fine too ( only in looks ) about 100 pounds each day is hand-cut and!

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jean kay's pasties recipe

jean kay's pasties recipe